Do food processors make food taste different? - compare food processors
The reason I ask because I want to go to Malacca, ravioli. The Chinese in the place I have always in the wrong deposits with cream cheese and imitation lobster meat. But very sweet. Once I was not sure. I asked the people in the restaurant, saying that the cream cheese and no lobsters in a food processor. No added sugar or anything. The processor is really a different taste compared to the lobster meat, cut with a knife, as I do?
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